Choose the famous cuisine of the Cristallo Restaurant.
Easter with your family or friends in one of the best known and most appreciated restaurants of Giulianova.
The good idea you were looking for, to celebrate with the excellentcuisine of our refined restaurant.
Menu
EASTER LUNCH
The Taste Of Easter
Entrée of the chef
Casatiello of Campania, Quail eggs, stuffed olives, fried cream and tempura cauliflower
Starters
Lamb shredded on caramelized red onions
Triptych of livers, endive and turnips on crunchy bread
Few eggs in Tempura on saffron potato compote and black truffle
First dishes
Solina wheat pappardelle with fresh lamb and artichokes
Avezzano red potato gnocchi, porcini mushrooms, pellets and cherry tomatoes
Second courses
Lamb porchetta with black pig and chestnut stuffing
Baked potatoes and spicy rapini
Dessert
Genoese pastry tart, royal almond paste with cream and black cherry filling
CHILDREN’S MENU
Assortment of cold cuts
Chitarrina with chicken nuggets
Chicken cutlet with french fries
Homemade ice cream
PRICE:
Adults euro 63.00; children euro 30.00 (see children’s menu).
Drinks excluded.
Bar excluded.
EASTER MONDAY LUNCH
A la carte menu for those who are not on full board
Book now, limited availability
Call 085.8003780
Or send the form below